Pasilla Bajio Pepper Seeds
Pasilla Bajio Pepper Seeds
SKU:31995-1/8oz
This mildly hot pepper has a rich, smoky flavor when dried and a sweet fruity flavor when fresh. The pods are 8-14" long and slender with thin walls. When fresh and dark green (Chilaca) use them in enchilada sauce and salsa. When fully ripened to dark brown and dried they are an essential ingredient in mole sauce. Tobacco Mosaic Virus resistant. 78 days.
250 SHU
SHU is measure of Scoville Heat Units.
(Capsicum annuum)
4,000 seeds/oz.; 21-26 days, 72°F.
Start early indoors and transplant well after last frost. Grow seedlings at 62°F night temperature and 70°F day temperature. Lower temperatures permanently reduce plant productivity.
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Most of our seeds, with the exception of our retail packets, are sent to you in moisture resistant re-closable bags. Each bag is sized for the amount of seed inside and can keep the seed safe year after year with proper storage.
By using these durable bags, we are helping to ensure seeds stay at their peak longer and make things easier for you, the grower.
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