(1 oz.) Verde Tomatillo is a rich tasting sweet-tart heirloom tomatillo with apple-green skin. This is the same strain that used to grow wild in many places in the American Southwest. 60 days.
Tomatillo (P. ixocarpa)
13,700 seeds/oz. 14 days, 75-90°F.
Start early indoors and transplant after last frost or direct seed when soil temperature is above 75°F. Barely cover seed. Plants grow as sprawling bushes, 2’ tall. Harvest when husks start to turn brown and split or fruit drops from plant.