Description
Extremely Hot!!!
Thai Hot Culinary is five to seven times hotter than the typical Jalapeno. Fruits are thin-walled, dry easily and measure 3 1/2” x 3/4”, tapering to a point. Matures from medium-green to dark-red. Plants grow 26” tall and are well branched and sturdy. Prolific plants produce as many as 150 fruits. 70 days.
(Capsicum chinense)
4,000 seeds/oz.; 21-26 days, 72°F.
Start early indoors and transplant well after last frost. Grow seedlings at 62°F night temperature and 70°F day temperature. Lower temperatures permanently reduce plant productivity.
Scovilles are a measure of heat.
lisa s., Delta Junction, AK –
thai hot culinary
Awesome tasting peppers.
Kathleen L., Waukee, IA –
My favorite Chile Pepper – Thai Hot!
Love these plants and the peppers they give me. Easy to grow and a crowd pleaser.