Description
All American parsnip is earlier and taller topped than Hollow Crown. Broad shouldered, white, tender, fleshy root averages 10”-12” long and 3” thick. Cover with straw and harvest throughout the winter for sweetest, nuttiest flavor. 105 days.
2,000 seeds/oz.; 3-4 lbs./acre.
28 days, 68-86°F.
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