(3-5”) Rotunda Romanesca is a lovely round eggplant with ruffles and ridges. It has white skin with lavender stripes. The flesh is mild flavored, meaty and has few seeds. Good for home and market gardens. 75 days.
6,000 seeds/oz.; 1 lb./acre; 14 days, 80°F.
Start indoors 6 weeks before last frost date. Transplant outside 8 weeks after sowing.