$4.99
Romanesco Italian Artichoke features “chokes” that are large and round with lots of edible flesh. They are greenish-purple with excellent flavor. The plants are compact and high yielding. In warm climates or with winter protection they can produce for 4-5 years. This is a very old variety and will have a small percentage of off types that should be rogued out.
650 seeds/oz.
Start indoors 8-12 weeks before last spring frost. 10-14 days, 70-80°F
| Weight | N/A |
|---|---|
| Nature | Heirloom, Italian Gourmet |
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Most of our seeds, with the exception of our retail packets, are sent to you in moisture resistant re-closable bags. Each bag is sized for the amount of seed inside and can keep the seed safe year after year with proper storage.
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