Description
(36”) Mammoth Dill is a very old strain of dill grown primarily for seed production. The plants are vigorous and mature quickly.
(Anethum graveolens)
Annual. 20,000 seeds/oz.
Leaves are used fresh and dried in salad, dip, vinegar, meat, fish and vegetable dishes. The dried seeds are used to flavor pickles. Self seeding. Full sun.
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