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  Home > Vegetable Seeds > Pepper > HOT! >

Tam Jalapeno
Tam Jalapeno Pepper Seeds

Approx. 4,000 seeds/oz.

Product Code: 32040

Item #32040*:
1/8 oz. [Price $4.95]
1/2 oz. [Price $10.95]
1 oz. [Price $14.95]
1/4 lb. [Price $39.00]
1 lb. [Price $119.00]

Open PollinatedWhat do these symbols mean?
This is a mildly hot Jalapeño that can be made even milder by removing the seeds. It has all the classic Jalapeño flavor and is great fresh, roasted, canned, pickled or frozen. Developed by Texas A&M University. PVY resistant. 80 days.
21-26 days, 72ºF. Start early indoors and transplant well after last frost. Grow seedlings at 62ºF night temperature and 70ºF day temperature. Lower temperatures permanently reduce plant productivity.
Capsicum annuum unless otherwise noted.

Sowing: Sow seed in doors 8-10 weeks before the last frost. Row in full sun and keep soil temperature in the mid-70's Transplant to garden 2-3 weeks after the last frost. Can also be direct sown after soil warms.
Care: Water regularly and fertilize when plants are 6" (15cm) tall and again in mid-summer.
Harvest: Carefully cut fruit from plant when full size (3-3 1/2" long) and red, but before they begin to soften. Harvest regularly.
Your Health: Excellent source of vitamins A and C.

Seed Spacing
Row Spacing Days to Sprout Plant Spacing
Days to Maturity

Full sun

1/4" /
6 mm

1/2" /
12 mm

24-30" /
60-75 cm


18-24" / 45-60 cm

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