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  Home > Certified Organic Seeds > Organic Pepper >

Jalapeño, Organic
Organic Jalapeno Pepper Seeds


Product Code: 55039

Item #55039*:
Retail pack [Price $2.19]
1/4 oz. [Price $4.95]
1/2 oz. [Price $7.95]
1 oz. [Price $10.95]
4 oz. [Price $39.95]
1 lb. [Price $139.00]


Organic pepper seed certified by Baystate Organic Certifiers.

This is the classic Jalapeno used for nachos and poppers. Plants are productive over a long season. 5,000 Scoville units. 70 days.

4,000 seeds/oz. 21-26 days, 72F. Sow on sterilized soil and cover seed. Needs warm temperature for germination. Transplant after first true leaves open. Grow at 62ºF night temperature and 70ºF days.

When and Where to Plant: Start seeds indoors in a sunny, warm location 7-8 weeks before the last spring frost. Transplant to a sunny, well drained location in the late spring after the soil has warmed. Loosen soil with a spade or fork, fertilize with vegetable food and water thoroughly. Great in containers and sunny flower beds.
Care: Keep soil moist, weed free, and feed every 4-6 weeks.
Harvest: To avoid injuring plants, carefully cut or snap off fruits along with a short piece of stalk. Full size hot peppers can be picked at any color, but are spiciest when red.

Planting Depth: 1/4"/6 mm
Seed Spacing: 2"/5 cm
Spacing Between Rows: 24-30"/61-76 cm
Days to Germination: 14-21
Spacing after Thinning: 18-24"/46-61 cm
Days to Maturity: 75-85
* from setting transplants into the garden

May we recommend...
Early Jalapeño
Early Jalapeno Pepper Seeds

Average Customer Review: 5 of 5 Total Reviews: 1 Write a review.

  0 of 0 people found the following review helpful:
jalapeno, organic February 16, 2015
Reviewer: lisa stossmeister from Delta Junction, AK United States  
Love jalapenos!!!

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